Whiskey Bent BBQ The Old Fashioned Pork & Rib Rub

Whiskey Bent BBQ The Old Fashioned Pork & Rib Rub

Classic BBQ flavor never goes out of style.

Whiskey Bent BBQ The Old Fashioned is a sweet and savoury pork and rib rub built for the flavors that make traditional barbecue so good. With a balanced blend of sweetness, savoury seasoning and smoky character, it delivers rich colour, great bark and plenty of flavour without overpowering the meat.

Designed with pork and ribs in mind, The Old Fashioned is a natural choice for everything from low-and-slow St. Louis ribs and pulled pork to pork chops, tenderloin and smoked pork belly. But don't stop there — its balanced flavor profile also works exceptionally well on chicken, vegetables and other backyard BBQ favourites.

Why You'll Love The Old Fashioned

• Made for pork & ribs – a natural match for classic low-and-slow BBQ

• Sweet + savoury balance – plenty of flavor without overwhelming the meat

• Great BBQ bark – ideal for smoked ribs, pork shoulder and pork belly

• Versatile seasoning – equally delicious on chicken and grilled vegetables

• Competition BBQ roots – developed by Whiskey Bent BBQ

• Easy to layer – use it on its own or combine with complementary BBQ seasonings

Great On

Pork Ribs • Pulled Pork • Pork Shoulder • Pork Belly • Pork Chops • Pork Tenderloin • Chicken • Wings • Grilled Vegetables

How to Use

Apply The Old Fashioned evenly and generously to your meat before grilling, smoking or roasting.

For ribs, pork shoulder and other smoked meats, season before cooking and allow the rub to set on the surface before placing the meat in your smoker. As it cooks, the seasoning develops into a flavorful BBQ crust with the sweet and savoury character that works so well with pork.

Use it straight from the bottle for classic BBQ flavor, or layer it with a spicier rub when you want a little extra kick.

Sweet. Savoury. Smoky. Old-school BBQ done right.